An alcoholic drink made from fermented rice.

In English, sake (酒) refers specifically to the rice wine. In native Japanese, sake is used as a general word for all alcoholic beverages. Nihon-shu (日本酒) is also somewhat more rarely used as a native disambiguation. Therefore, care should be taken when tagging based on retrieved tag translations.

See also

• sake bottle
• sakazuki
• single serve sake
• tokkuri
• choko
• masu
• wakamezake
• Tag Group:Food Tags

This tag implicates alcohol (learn more).

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